top of page
Breakfast Menu
Breakfast Menu

‘Scrambled, boiled, poached or fried,
How do you like your eggs?’, she said.
‘Baked in a cake, souffléd or devilled,
Or as shampoo for the hair on you head?’

‘French press, air press, pour over or drip
How would you like your coffee?’, she said.
‘Flat white, latte, expresso or percolated,
Perhaps a cold brew flavouring in your bread?.’

‘Salted, unsalted, plant-based or organic,
How would you like your butter?’, she said
‘Spreadable, sweet cream or whipped,
Or you could have margarine instead?’

‘Soldiers, triangles, French or cinnamon,
How would you like your toast?’, she said
‘White, brown, whole meal or soda,
Or overcooked, a thoroughbred?’

bottom of page